Wednesday, December 28, 2011

3 Reasons to Buy a Stand Alone Freezer

!±8± 3 Reasons to Buy a Stand Alone Freezer

Is the freezer that is attached to your refrigerator overflowing? Do wish sometimes that you could feed your family something homemade, but you just don't have the time to do so? Would you like to save money by buying meat and vegetables in bulk? In the answer to any of those questions is yes, then you may want to consider the purchase of a stand alone freezer for our home. Stand alone freezers are very convenient to have in your house, especially if you have a large family or do a lot of entertaining. You won't find yourself running to the grocery store nearly as often, which will save you money and time.

One of the main reasons to have a stand alone freezer is keep objects in the freezer attached to your refrigeration where you can see them. The problem with having a small freezer is that it can sometimes get very full, with items stacked on top of one another. It can make it very difficult to see what is actually in there, and what your options are for dinner. If you can arrange it to where to have pulled out all of the bulky items like cuts of meat, and bags of frozen vegetables, then you will probably remember that you did in fact purchase that ice cream, and you kids have not eaten it yet.

In our busy lives, it is sometimes impossible to set down to a homemade dinner, and we settle sometimes for fast food, or takeout, when we do not have to. If you have a stand alone freezer, you can make meals in advance and store them in the freezer until you are ready to heat them up and serve them. It really only takes an afternoon to cook up several meals and put them away for later. You can of course make side dishes for these meals as they occur, but the bulk of the work will be done, by simply taking what you have already cooked out of the freezer and heating it up. You can keep your family eating healthy all week, if you have a freezer to help you store all of your meals.

Having a stand alone freezer can also allow you save money by buying in bulk. In an ordinary refrigerator freezer combo you probably do not have room for more than a week's worth of meat, frozen dinners, or breakfast items. If you have a stand alone freezer, you can purchase items in bulk, and store them until you are ready to use them. Items bought in bulk, are often cheaper per ounce. You might have to purchase a lot of steaks, but those steaks bought individually will be more expensive in the long run. When you have place to store food bargains, you can take advantage of them, and save yourself a little money while you and your family eat very well.

Everybody wants to save time and money. If you are busy person with a large family having a stand alone freezer may just be the solution you are looking for to make feeding your family a lot easier. Keeping everyone in your family healthy and well-fed is a priority for everybody. Purchasing a stand alone freezer is a great way to make sure you family is eating healthy meals more often than fast food. If you are a busy parent concerned about many other things besides what to make for dinner, then a stand alone freezer might just be the thing to lower your stress level, and keep everybody at your table happy.


3 Reasons to Buy a Stand Alone Freezer

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Monday, December 19, 2011

Dessert Recipe Ideas: How To Make An Old Fashioned Banana Pudding

!±8± Dessert Recipe Ideas: How To Make An Old Fashioned Banana Pudding

When it comes to old fashioned comfort foods that your mother and father or grandparents may have loved to make and eat, banana pudding may have been high on their lists of great tasting desserts. Making and old fashioned pudding may sound difficult, but it really is not. You can make this dessert by following the directions and make your own homemade pudding in hardly any time at all.

Long ago, this is one of the recipes that many people may have used to make a homemade pudding. By following these directions you will need to do a little bit of cooking and baking to get the best results. However, when instant jello pudding came on the market, many households began substituting it for the homemade cooked vanilla pudding.

Having the instant pudding mixes made life a bit easier for those who did all the cooking and baking all those years ago. You can still use it today if you like rather than actually making the pudding from scratch. However, by following these directions you will find it satisfying to make your own pudding for this delicious old fashioned banana pudding to serve to your family and friends. Instant pudding can offer a great flavor but when you are ready for some down home cooking, making your own pudding recipes can add that little nostalgic touch that just about anyone will love to enjoy today.

Recipe for Old Fashioned Banana Pudding

What You Need

3 ½ Tablespoons flour 1 1/3 cups sugar 1/8 teaspoon salt 3 separated eggs 3 cups milk 1 teaspoon vanilla flavoring 1 package vanilla wafers 12 ounce 5 large bananas ¼ cup and 2 Tablespoons sugarHow to Make It

Preheat oven to 250 degrees Fahrenheit.

Using a large saucepan you will add the flour, 1 1/3 cups sugar and the salt. Mix to combine well and then set aside until needed.

Separate the 3 eggs and then beat the egg yolks. Combine the beaten egg yolks and milk while beating to mix well. Stir this mixture into the dry mixture in the saucepan. Cook over a medium heat setting while stirring continually until the mixture is thick and smooth. Remove from heat and then stir in the vanilla flavoring.

Using a 1 quart baking dish, you will layer about 1/3 of the vanilla wafers along the bottom and inside of the baking dish. Slice 2 bananas and then layer them over the vanilla wafer layer at the bottom of the baking dish. Layer with the vanilla pudding mixture; and then repeat until filling the bowl with alternating layers of vanilla wafers, bananas, and pudding.

Beat the egg whites in a small mixing bowl and then gradually beat in the remaining sugar one teaspoon at a time. Add the vanilla flavoring and beat until well combined. Spread this mixture over the filling and then bake in preheated oven until the meringue is a light brown color.


Dessert Recipe Ideas: How To Make An Old Fashioned Banana Pudding

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Friday, December 16, 2011

Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker

!±8± Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker

Brand : Cuisinart | Rate : | Price : $62.95
Post Date : Dec 16, 2011 14:51:05 | Usually ships in 24 hours


  • Fully automatic frozen yogurt, sorbet, and ice cream maker
  • Brushed stainless-steel housing; heavy-duty motor
  • Large ingredient spout for easily adding favorite mix-ins
  • Double-insulated 2-quart freezer bowl; instruction book and recipes included
  • Measures approximately 8-1/4 by 8 by 11-1/4 inches; 3-year limited warranty

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Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker

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Friday, December 9, 2011

Recipes for Refreshing Lemon Cakes: Lemon Pudding and Lemon Poppy Seed Chiffon Cakes

!±8± Recipes for Refreshing Lemon Cakes: Lemon Pudding and Lemon Poppy Seed Chiffon Cakes

There is just something so refreshing to the palate when you finish off your meal with a luscious lemon dessert. This article offers you two wonderful lemon cake recipes to choose from. Both are delicious but they couldn't be more different. One is a delicate chiffon and one is a pudding cake. Which ever you choose, it is sure to be a hit.

LEMON PUDDING CAKE
2 tbsp butter
1/2 cup sugar
2 eggs, separated
3 tbsp flour
1 3/4 cup milk
1/4 cup lemon juice
3 tsp grated lemon peel
powdered sugar for garnish

Preheat oven to 350 degrees.

In a large mixer bowl, beat butter and sugar until well blended. Beat in the egg yolks until blended. Using low speed, blend in the flour. Add the milk, lemon juice, and lemon peel.

In a separate bowl, beat the egg whites until soft peaks form when the beaters are raised. Soft peaks will curl on the ends. Using a rubber spatula, fold the egg whites into the lemon mixture. Turn the batter out into an 8 12-inch baking dish. Set the dish in a larger pan and pour boiling water 1-inch deep in the pan.

Bake at 350 degrees for 40 to 45 minutes or until golden brown and knife inserted in center comes out clean. Remove from oven and let stand at least 15 to 20 minutes before serving. Before serving, garnish by sprinkling top with powdered sugar.

Yield: 6 servings

LEMON POPPY SEED CHIFFON CAKE
1/2 cup poppy seed
1/4 cup water
Soften the poppy seed in the water for at least one hour.

1 pkg lemon chiffon cake mix
1 tsp grated lemon zest
1 pkg (4-oz) lemon pie and pudding mix
1/2 cup whipping cream

Prepare the cake mix according to package direction and stir in the poppy seeds. Pour batter into 2 9-inch ungreased loaf pans and bake according to the package directions. Allow to cool in pans for a couple of minutes the remove from pans to wire rack to cool completely.

Prepare the pie filling mix according to the package direction but reducing water by 1/2 cup. Stir in the lemon zest. Cool, if using the cooked filling.

Cut one loaf of the cake horizontally into three layers. Use other cake for another use, freeze for later use, or double the lemon zest, use two packages of pie filling mix, and 1 cup of whipped cream to make two cakes.

Whip the whipping cream until soft peaks form then fold into the lemon pie filling. Spread filling over the top of each layer and stack layers to make a 3 layer loaf cake. Chill cake to set filling before serving.

Enjoy!


Recipes for Refreshing Lemon Cakes: Lemon Pudding and Lemon Poppy Seed Chiffon Cakes

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Friday, December 2, 2011

Ice chrism maker - Cuisinart ICE 30BC Pure Indulgence 2 Quart Automatic Frozen Yogurt, Sorbet

Housed in brushed stainless steel with an embossed logo, this fully automatic small appliance makes frozen yogurt, sorbet, and homemade ice cream in as little as 25 minutes. The frozen-dessert maker features a heavy-duty motor and a double-insulated freezer bowl that holds up to 2 quarts of frozen dessert at a time. Simply add ingredients, turn the machine on, and frozen drinks and desserts are ready in minutes. Its large ingredient spout allows for easily adding favorite mix-ins, and an instruction book and recipes come included. A fun addition to any birthday party or backyard barbecue, the frozen-dessert maker measures approximately 8-1/4 by 8 by 11-1/4 inches and carries a three-year limited warranty. Visit Our Link below to purchase the product amzn.to

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